Restaurant Server Interview Questions

Restaurant Server Interview Questions

• How long have you been a restaurant server?
• What experience do you have in the food and beverage industry?
• What are your strengths and weaknesses when it comes to serving guests?
• How would you handle a situation where a guest is unhappy with their meal or service?
• How do you deal with difficult or challenging guests?
• What steps do you take to ensure that each guest has a positive dining experience?
• How well do you work as part of a team?
• What would you do if you were unable to complete an assigned task during your shift?
• What is your experience with using pointof-sale systems?
• How familiar are you with the menu items offered at our restaurant?