Restaurant General Manager Interview Questions

Restaurant General Manager Interview Questions

• What experience do you have in the restaurant industry?
• What experience do you have managing a restaurant?
• What makes you a good candidate for the job of Restaurant General Manager?
• What do you think are the key responsibilities of a Restaurant General Manager?
• What do you think are the most important skills for a Restaurant General Manager?
• How would you describe your management style?
• What do you think are the biggest challenges facing a Restaurant General Manager?
• How do you handle conflict within the team?
• How do you motivate your staff?
• Have you ever had to deal with a crisis in a restaurant? If so, how did you handle it?